Cook

Loves hands-on explorations of new techniques and recipes. 

Training your Taste Buds: Creating and Balancing Flavor

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$45.00

Mandu Madness

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$45.00

Deep Dive: French Onion Soup

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$45.00

A Celebration of Moroccan Food in France

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

A French Winter Classic: Boeuf Bourguignon

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Christmas Eve's Feast of Fishes

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Mexican Holiday Sweets

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$45.00

Vegetarian Tamalada

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$45.00

Exceptional Essentials: Cheeseburger

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Mochi Magic with Kaori Becker

This is a live, online class with demos conducted by the teacher. Students are not expected to cook along due to the fast-paced nature of the class. Students are encouraged to ask questions during class. Recipes will be emailed a few days before class. The demo will be recorded and a link to view will be shared a week later with registrants.

$20.00

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