Foodsmith

Wants a kitchen full of jars, jams, and homemade cheese.

Short and Sweet: New Summer Food - In Person

 

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are recommended.

 

“Summertime, and the living is easy…” but still the difficult question remains: “What is for dinner tonight?” 

$75.00

Summer Smoke - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are recommended.

 

$165.00

Nasturtiums: Cooking with Wild Spring Greens - In Person

 

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are recommended.

$165.00

Mozzarella & Burrata by Hand - In Person

A hands-on cheesemaking course. This class is limited to 16 students. Review our registration and cancellation policies here. Masks are recommended.

 

$120.00

Valentine's Day Feast - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Proof of full vaccination is required at the door. Masks are recommended.

 

$155.00

Beginning Cheesemaking: Ricotta, Queso Fresco & Cultured Butter - In Person

A hands-on cheesemaking course. This class is limited to 12 students. Review our registration and cancellation policies here. Proof of full vaccination is required at the door. Masks are recommended.

 

$155.00

Mozzarella & Burrata by Hand - In Person

A hands-on cheesemaking course. This class is limited to 16 students. Review our registration and cancellation policies here. Proof of full vaccination is required at the door. Masks are recommended.

 

$120.00

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