Vegetarian

Meat-free magic

Indian Brunch

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here
 

$185.00

The Vegetarian Mediterranean Kitchen

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 14 students. Review our registration and cancellation policies here

 

$185.00

Short and Sweet: Brown Butter Bonanza

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 14 students. Review our registration and cancellation policies here.

 

Brown butter is a magical substance with the power to elevate everything it comes into contact with. During the course of this class, students will join our butter worshiping head chef, Gracie, in an exploration of all of the glorious things that brown butter can become. 

 

MENU 

$95.00

Basic Knife Skills

A hands-on in-person cooking class culminating in a dinner served with wine and beer. Chef knives will be provided to students for in-class use. This class is limited to 12 students. Review our registration and cancellation policies here

 

$95.00

Basic Knife Skills

A hands-on in-person cooking class culminating in a dinner served with wine and beer. Chef knives will be provided to students for in-class use. This class is limited to 12 students. Review our registration and cancellation policies here

 

$95.00

Basic Knife Skills

A hands-on in-person cooking class culminating in a dinner served with wine and beer. Chef knives will be provided to students for in-class use. This class is limited to 12 students. Review our registration and cancellation policies here

 

$95.00

Basic Knife Skills

A hands-on in-person cooking class culminating in a dinner served with wine and beer. Chef knives will be provided to students for in-class use. This class is limited to 12 students. Review our registration and cancellation policies here

 

$95.00

Korean Temple Food

A hands-on in-person cooking class culminating in a dinner served with tea, wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here.

 

$165.00

Tingle and Spice: Vegetarian Sichuan

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here.

 

$175.00

North Indian Essentials: Vegetarian Classics

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here
 

Join Chef Meghna to master fundamental North Indian cooking techniques. Learn the art of balancing flavors, textures, and aromas to achieve a harmonious and authentic taste in each dish. Together we’ll create the masalas (spice blends) and gravies that form the base of many North Indian dishes. 

$165.00

Pages

Subscribe to RSS - Vegetarian