Cook

Loves hands-on explorations of new techniques and recipes. 

Flavors of Lyon: France's Foodie Capital

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Chinese Salads

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Happy Hour: Indian Cocktail and Appetizers

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Indian Classics: Breads and Curry

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Flavors of Thailand

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Flavors of Malaysia: Assam Laksa

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Flavors of Sweden: Cinnamon Buns, Three Ways

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Spring Galettes: Sweet & Savory

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Spanish Easter Baking

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

$50.00

Community Dinner: Texas - Well Maybe Austin - Chili with Alternative Meat

This is a live, interactive, hands-on cooking class held online via Zoom. See our event policies at the bottom of this webpage.

Pages

Subscribe to RSS - Cook