On 18th St.

Attend an in-person event at our 18th St. Kitchen Classroom!

The Indian Pantry: Ghee from Scratch - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are welcome.
 

$155.00

Indian Appetizer Party - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are welcome.
 

$155.00

South Koreanesque - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are welcome.

 

$155.00

Fabulous Funghi - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are welcome.

 

$155.00

Italy by Ingredient: Early Autumn Vegetables - In Person

A hands-on in-person cooking class. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are welcome.

 

$165.00

Conversation and Dinner with Viola Buitoni: Second Seating - In Person

A seated multi-course dinner served family style. There is no hands-on learning component to this event. Guests are welcome to BYOB wine and beer; we will also have bottles for sale. Review our registration and cancellation policies here.

 

$135.00

High Voltage Vegetables: Late Summer - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are welcome.

 

Welcome to Marie’s latest and greatest series: High Voltage Vegetables: Late Summer Edition! We are going to make full-flavored, no holds barred vegetable dishes and it will rule.

$155.00

Saucy Salads - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are welcome.

 

Are you tired of the same old salad routine? Stuck in a sauce slump? If you're looking to break free from bottled dressings and explore exciting ways to elevate your salads, then look no further! 

$155.00

Osaka-Style Okonomiyaki - In Person

A hands-on in-person cooking class. Alongside the baked goods, a hearty snack of cheeses, veggies and dips, and a seasonal salad will be served with wine and beer. This class is limited to 12 students. Review our registration and cancellation policies here. Masks are welcome.

 

$155.00

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