On 18th St.

Attend an in-person event at our 18th St. Kitchen Classroom!

Basic Knife Skills - In Person

A hands-on class culminating in a dinner with wine and beer. Chef knives will be provided to students. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

$75.00

Short and Sweet: Valentine's Day

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

 

$70.00

Culinary Boot Camp: How to Cook in Three Days - In Person - Day 2

To sign up, you must register for the first session on February 2, 2022 (click here). The total series is $360 for non-members, and $330 for members.

Culinary Boot Camp: How to Cook in Three Days - In Person - Day 1

A hands-on in-person cooking class culminating in a dinner served with wine and beer.  One ticket admits the same student to all three classes: w/w, w/9, and 2/16. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

Short and Sweet: Dumpling and Chicken Soup - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

$70.00

Fish Cookery - A Seafood Primer - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 10 students. See our registration policies here and our rules for in-person events here.

$130.00

Basic Knife Skills - In Person

A hands-on class culminating in a dinner with wine and beer. Chef knives will be provided to students. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

$75.00

Basic Knife Skills - In Person

A hands-on class culminating in a dinner with wine and beer. Chef knives will be provided to students. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

$75.00

Basic Knife Skills - In Person

A hands-on class culminating in a dinner with wine and beer. Chef knives will be provided to students. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

$75.00

Pate a Choux Primer - In Person

A hands-on in-person cooking class. Alongside the baked goods, a seasonal salad will be served. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

One magic dough can create a delicious appetizer, a main course, and a dessert. Can't believe it? Join us for a class celebrating the versatility of the iconic pastry known as Pâte à Choux! 

$130.00

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