Fundamentals

Essentials for home cooks

Basic Knife Skills - In Person

A hands-on class culminating in a dinner with wine and beer. Chef knives will be provided to students. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

$75.00

Short and Sweet: Summer Clambake - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 14 students. See our registration policies here and our rules for in-person events here.

 

$70.00

One Perfect Meal: Summer Seafood - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 14 students. See our registration policies here and our rules for in-person events here.

Basic Knife Skills - In Person

A hands-on class culminating in a dinner with wine and beer. Chef knives will be provided to students. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

$75.00

Culinary Boot Camp - Day 3 - In Person

To sign up, you must register for the first session on August 2, 2022 (click here). The total series is $360 for non-members, and $330 for members.

$360.00

Culinary Boot Camp - Day 2 - In Person

To sign up, you must register for the first session on August 2, 2022 (click here). The total series is $360 for non-members, and $330 for members.

$360.00

Culinary Boot Camp - Day 1 - In Person

A three-day series of hands-on cooking classes, each night culminating in a family-style dinner served with wine and beer. One ticket admits the same student to all three nights: Tuesdays August 2, 9, and 16, 2022. The class is limited to 12 students. See our registration policies here and our rules for in-person events here.

$360.00

Short and Sweet: San Diego Fish Tacos - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to14 students. See our registration policies here and our rules for in-person events here.

Chicken Butchery and Cookery - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 12 students. See our registration policies here and our rules for in-person events here.

$130.00

Short and Sweet: New Summer Food - In Person

A hands-on in-person cooking class culminating in a dinner served with wine and beer. This class is limited to 14 students. See our registration policies here and our rules for in-person events here.

“Summertime, and the living is easy…” but still the difficult question remains: “What is for dinner tonight?” 

$70.00

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