Sign up for our East Bay newsletter here to discover the latest food events, cooking classes, and community happenings in the East Bay!
A hands-on in-person cooking class. Wine, beer, or nonalchoholic beverages to purchase alongside the dinner at the end. This class is limited to 10 students. Review our registration and cancellation policies here.
Sign up for our East Bay newsletter here to discover the latest food events, cooking classes, and community happenings in the East Bay!
A hands-on in-person cooking class. Wine, beer, or nonalchoholic beverages to purchase alongside the dinner at the end. This class is limited to 10 students. Review our registration and cancellation policies here.
Sign up for our East Bay newsletter here to discover the latest food events, cooking classes, and community happenings in the East Bay!
A 2-hour tasting seminar, served with crackers and snacks to cleanse the palate. We highly recommend eating a heavy snack or meal before arriving. This class is limited to 15 students over age 21. Review our registration and cancellation policies here.
Sign up for our East Bay newsletter here to discover the latest food events, cooking classes, and community happenings in the East Bay!
A hands-on in-person cooking class. Alongside the tasting of baked goods, a seasonal salad will be served with wine, beer, or nonalchoholic beverages to purchase. This class is limited to 12 students. Review our registration and cancellation policies here.
Sign up for our East Bay newsletter here to discover the latest food events, cooking classes, and community happenings in the East Bay!
A hands-on in-person cooking class. Alongside the tasting of baked goods, a seasonal salad will be served with wine, beer, or nonalchoholic beverages to purchase. This class is limited to 12 students. Review our registration and cancellation policies here.
A hands-on in-person cooking class culminating in a light dinner with wine, beer, and nonalcoholic beverages available for purchase. Chef knives will be provided to students for in-class use. This class is limited to 12 students. Review our registration and cancellation policies here.
A hands-on in-person cooking class culminating in a light dinner with wine, beer, and nonalcoholic beverages available for purchase. Chef knives will be provided to students for in-class use. This class is limited to 10 students. Review our registration and cancellation policies here.
A hands-on in-person cooking class culminating in a light dinner with wine, beer, and nonalcoholic beverages available for purchase. Chef knives will be provided to students for in-class use. This class is limited to 10 students. Review our registration and cancellation policies here.
A hands-on in-person cooking class culminating in a light dinner with wine, beer, and nonalcoholic beverages available for purchase. Chef knives will be provided to students for in-class use. This class is limited to 12 students. Review our registration and cancellation policies here.
