HANDS-ON COOKING CLASSES IN SAN FRANCISCO

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Products

Fish Butchery and Cookery

$225 Only $215 (member pricing)

4 - 8 PM
Sun, Oct 11, 2026

Instructor: Gracie Schatz
Flavors of Mexico: Salsa Macha

$195 Only $185 (member pricing)

6 - 9:30 PM
Thu, Oct 22, 2026

Instructor: Annelies Zijderveld
Give the Gift of Free Food Education

$10
Kitchen Confidence

$585 Only $575 (member pricing)
Korean Banchan

$195 Only $185 (member pricing)
Levantine Home Cooking

$195 Only $185 (member pricing)
Membership - Cook - $250

$0
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Mid-Autumn Festival Mooncakes

$195 Only $185 (member pricing)
Nostalgic Southern Thai

$195 Only $185 (member pricing)

6 - 10 PM
Fri, Oct 23, 2026

Instructor: Kitiya Ditpare
Pan De Muerto for Día de Muertos

$195 Only $185 (member pricing)

4 - 8 PM
Sat, Oct 31, 2026

Instructor: Raquel Goldman
Penang Street Food

$195 Only $185 (member pricing)

4 - 8 PM
Sat, Oct 10, 2026

Instructor: Linda Tay Esposito
Savory Fall Baking

$195 Only $185 (member pricing)

6 - 10 PM
Fri, Oct 2, 2026

Instructor: Jennifer Altman
Sheng Jian Bao: Soup Dumplings

$195 Only $185 (member pricing)

4 - 8 PM
Sat, Oct 3, 2026

Instructor: Henry Hsu
Short and Sweet: Whole Roasted Chicken

$115 Only $105 (member pricing)

6 - 8 PM
Mon, Oct 5, 2026

Instructor: Gracie Schatz
Short Sleeve T-Shirt

$35 Only $25 (member pricing)
Squash Therapy

$195 Only $185 (member pricing)

6 - 9:30 PM
Tue, Nov 3, 2026

Instructor: Marie Brennan