Community Dinner: Macaroni au Gratin (First Seating)

Wednesday, August 30, 2017 6:30pm to 7:30pm
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3674 18th St.
San Francisco, CA 94110
United States
No slots available


For August's Community Dinner, we're testing a recipe for Feed Your People and making bigger batches than we can eat ourselves - that's where you come in! We invite you to feast on a macaroni au gratin, from a Ashley Christensen. Since opening her original restaurant, Poole’s Downtown Diner in Raleigh, North Carolina, she estimates that she has served roughly fifteen thousand orders of the rich, gooey, cheese-capped dish every year, which we think makes her an expert! Buy a ticket, eat a good meal, and saddle up to our communal tables to meet new folks or connecting with friends and loved ones. 


Macaroni au Gratin

Seasonal Vegetable Salad 



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Feed Your People is a community-based cookbook created by local author Leslie Jonath, with recipes for crowd-pleasing, big batch cooking from warm-hearted cooks, chefs, and grandmas for the foods we gather around--from backyard barbecues and soup suppers, to hand-wrapped tamales, dumpling dinners, and seafood boils.  Whether for a family reunion, a DIY wedding, holidays, memorials, non-profit fundraisers or a neighborhood block party, this book will inspire you and make cooking for your community a delicious, affordable, fun, memorable feast. Feed Your People will be published in September, 2017 by Powerhouse Books. Click here to learn more.


A monthly tradition, we open our doors to friends new and old, welcoming all to our share a table and a delicious meal. Every dinner is something different and always tasty. Wine and beer are for sale at the event. Kids welcome! 

For the second seating that begins at 7:45 pm, click here.