Come learn the secrets of a Southern baker! Lisa Donovan has overseen some of the finest pastry kitchens in the South - City House and Husk - and has created some of the most memorable desserts in Nashville.
buttermilk biscuits (served with country ham, cheddar, butter, sorghum, pickles, beer, sweet iced tea)
the perfect pie dough (Lisa's secrets revealed!)
local fruit hand pies
The Infamous Husk Buttermilk Pie