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Friday, April 19, 2024

All day
 
 
 
Calendar View List View
Monday April 01 6:00pm
Basic Knife Skills
Tuesday April 02 6:00pm
Short and Sweet: Green Garlic!
Wednesday April 03 6:00pm
Season Like a Chef: Three Day Workshop
Thursday April 04 5:00pm
Booked for a Private Event
Friday April 05 6:00pm
Osaka-Style Okonomiyaki
Tuesday April 09 6:00pm
Flavors of Japan: Nabeyaki Udon and Gyoza
Wednesday April 10 6:00pm
Season Like a Chef: Three Day Workshop
Thursday April 11 6:00pm
Masa Madness: Arepas
Friday April 12 6:00pm
Flavors of Korea: Chimaek and Late Night Bites
Saturday April 13 4:00pm
Kouign Amann
Sunday April 14 4:00pm
The Vegetarian Mediterranean Kitchen
Monday April 15 6:00pm
Dinner Party 101 - Three Week Series
Tuesday April 16 6:00pm
Creative Cooking For One
Wednesday April 17 6:00pm
Season Like a Chef: Three Day Workshop
Friday April 19 6:00pm
Flavors of Lyon: France's Foodie Capital
Saturday April 20 4:00pm
Uyghur Cuisine and Flavors of the Silk Road
Sunday April 21 4:00pm
Flavors of Malaysia: Laksapalooza
Monday April 22 6:00pm
Dinner Party 101 - Three Week Series
Tuesday April 23 6:00pm
Meyer Lemon Magic!
Wednesday April 24 6:00pm
Community Dinner: Italian and Malaysian Noodles (First Seating)
Wednesday April 24 7:30pm
Community Dinner: Italian and Malaysian Noodles (Second Seating)
Thursday April 25 6:00pm
Flavors of Mexico: Cuaresma in the Spring
Friday April 26 6:00pm
Southern Baking
Saturday April 27 4:00pm
Italy by Ingredient: Weeknight Meals for Those You Love
Sunday April 28 10:00am
Indian Brunch
Monday April 29 6:00pm
Dinner Party 101 - Three Week Series
Tuesday April 30 6:00pm
Basic Knife Skills

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