Let’s Party! The Curated Board with Bebe Carminito Black

When: 
Sunday, November 16, 2025 4:00pm to 7:30pm
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Where: 
3674 18th St.
San Francisco, CA 94110
United States
Price: 
$195.00
Member Price: 
$185.00
14 slots available

Let’s party! We’re excited to host author Bebe Black Carminito to inspire us for the entertaining season ahead! Inspired by her book, The Curated Board class will teach you how to assemble food boards for fun gatherings, keeping it simple, beautiful, and whimsical. This class will teach you how to curate an Aperitivo Board, the Ultimate Cheese Board, and a throwback 1960’s Cocktail Hour. You will learn a few food styling tips and tricks; however, the main objective is to have fun while honing your holiday entertaining skills. You won’t want to miss this!

Copies of Bebe's cookbook will be available for sale during class, in partnership with Omnivore Books on Food.

 

MENU

Aperitivo Time
Cappelletti Spritz (non-alcoholic)
Italian Spiced Almonds
Clementine Rosemary Olives  
With Salumi, Italian Cheeses, Taralli, Potato Chips, Grapes, Caperberries, and Fresh Herbs 

Ultimate Cheese Board
Green Chile Millionaire Dip
Baked Herb Ricotta with Hot Honey
With 3 to 5 Cheeses, Crudités, Fresh Fruit, Dried Fruit, Spiced Nuts, Sliced Baguette, Crackers, Pickles, Olives, Hot Honey and/or Jam, and Edible Flowers

A Sixties Cocktail Party Menu
Green Chile Pimento Cheese Dip
Curried Deviled Eggs
Basil Gimlets (non-alcoholic) 
With Ritz Crackers, Crudités, Shrimp Cocktail, Lemon Slices, Swedish Meatballs, and Cocktail Nuts

 

 

Allergens: Fish, Shellfish, Egg, Tree Nuts, Peanuts, Dairy, Wheat. Concerns? Email info@18reasons.org.

Bebe Black Carminito is a food stylist, recipe developer, content creator and cooking teacher. Her debut cookbook, The Curated Board: Inspired Platters & Spreads for Any Occasion, was published in September, 2024. Bebe co-hosts three global cookbook clubs. Her early forays into the cookbook creative contribution include The California Date Cookbook, as well as styling for Faith Kramer’s celebrated 52 Shabbats and also assisting on Micah Siva’s book, NOSH. Bebe attended the San Francisco Cooking School and started her culinary career at A16, an acclaimed restaurant in San Francisco. She resides in San Francisco in her teeny-tiny apartment with her husband and best friend, David Carminito.

Review our registration and cancellation policies here.