La Cocina Night Market

When: 
Saturday, April 25, 2015 6:00pm to 9:00pm
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Where: 
3674 18th St.
San Francisco, CA 94110
United States
Price: 
$0.00
Unlimited slots available

18 Reasons is partnering with fellow non-profit La Cocina to offer you a regular night market! On the last Saturday of each month, our 18th Street event space will feature four food entrepreneurs, selling their prepared foods in hopes of connecting with their community and growing their businesses (and having a kick ass Saturday night to boot!). All of the profits go directly to La Cocina vendors; 18 Reasons will sell wine and beer. This event is drop-in only.

Here's the line-up for April through June:

Reems
Reem's features the warm hospitality of Arab culture through the culinary discovery of the flavors, aromas, and techniques of local street corner bakeries, from Damascus to Beirut. Our dishes are inspired by classic street foods enjoyed daily throughout the Arab world, and made with California love. We specialize in the man'oushe a popular fresh-baked flatbread with an array of flavorful toppings and a snack emblem of the Levantine region of the Arab world!

Za'atar Man'oushe: Flatbread with an aromatic mix of wild thyme, sumac, and sesame seeds served with fresh tomato, mint, and cucumbers
$8  
Baklawa: A delicious trio of phyllo pastries with a variety of spiced nut fillings and drizzled with orange blossom syrup
$5
Damascus Lemonade: Fresh made mint lemonade 
$3 

Peaches Patties
Peaches Patties is a Jamaican catering company based in San Francisco and we specialize in a variety of Jamaican Patties and other popular Jamaican cuisine.  All of our menu items are made from scratch and packed with spice and flavor. We hope you enjoy our tasty traditional Jamaican cuisine with a touch of modern flare.

Jerk Chicken & Plantains:  Jerk Chicken marinated in traditional Jamaican spices and grilled to perfection; coupled with sweet lightly pan-fried plantains
$8
Spicy Jamaican Beef Patties: Baked savory pastry filled with a mixture of chopped Jamaican spices and flavorful ground beef
$4

Jamaican Ginger Beer Freshly brewed ground ginger root mixed with sugar
$3  

Nyum Bai 
Nyum Bai literally means “to eat rice”, but it’s also an expression meaning “let’s eat!” – a common greeting heard upon entering a home in Cambodia. Nyum Bai is more then just the celebration of Cambodian food, it is the essence of being welcomed into someone’s home and sharing a meal. We specialize in ku'tiew, the comfort food of Cambodia and celebrates khmer rock n'roll from the golden era.

Ku’tiew phnom penh!­ most popular noodle dish of cambodia. s​liced pork and rice noodles in a clear, aromatic slow cooked pork broth. garnished with mom’s fried garlic, pickled cabbage, sprouted mung beans, cilantro, and scallions. homemade hot sauce and lime wedge on the side   
$12

Nom asom jackfruit:­ c​oconut infused sticky rice with jackfruit and black eye beans filling, steamed in banana leaf
2 for $5

Kaleidoscope Living Foods 
Our kale chips bridge old and new worlds with recipes inspired by traditional French cuisine and modern raw food preparation techniques. Our primary focus is the kale chip, a miracle superfood that can be enjoyed anywhere ~ as a boost on a hike, as a next-level treat at dinnertime, or as a pick-me up at office functions. We'll be serving up cones of kale chips, including Lemon Ginger Miso, Sweet Potato Bone Broth, and more!