Food Lit Book Club


It is time for the next installment of our popular Food Lit Book Club! This is a great way to meet a new friend, to hear a new idea and to share your own stories and sources of inspiration. 

Heather Knape is our fearless moderator and she sends discussion topics/questions to members before each monthly meeting. The club tends to organize some sort of rotating snack duty or potluck system (there are no snacks or beverages provided by 18 Reasons).
 

Upcoming Dates & Corresponding Titles

Sunday, May 18

Wildcard: The Cassoulet Saved Our Marriage: True Tales of Food, Family, and How We Learn to Eat ed by Caroline M. Grant and Lisa Catherine Harper (2013)
Author Caroline Grant will be attending the meeting.

Sunday, June 22

Memoir: Epitaph for a Peach: Four Seasons on My Family Farm by David M. Masumoto (1996)
A discussion and farm visit with Mas and Nikiko Masumoto, via the Internet, will take place during the meeting.



Heather Knape has been leading 18 Reasons' Food Lit book club since its inception in 2010. She is a freelance editor, writer and photographer who lives in San Francisco. Heather blogs about growing, cooking and eating food with her family, in addition to reading books, at Eating Dirt.