Upcoming Classes
-
-
-
Homestyle Vietnamese: Shaking Beef and More
$195 Only $185 (member pricing)Mon, Oct 26, 2026Instructor: Paulette Tran -
-
Transforming Tofu II: Now with Tempeh
$195 Only $185 (member pricing)Fri, Oct 30, 2026Instructor: Marie Brennan -
Pan De Muerto for DÃa de Muertos
$195 Only $185 (member pricing)Sat, Oct 31, 2026Instructor: Raquel Goldman -
-
-
Txikiteo: A Basque Pintxo Crawl!
$195 Only $185 (member pricing)Join The WaitlistFri, Nov 6, 2026Instructor: CJ Villareal -
-
-
Indian Festive Foods
$195 Only $185 (member pricing)Join The WaitlistMon, Nov 9, 2026Instructor: Meghna Agarwal -
Sour, Sweet, and Slow: Southern Pickling Meal
$195 Only $185 (member pricing)Join The WaitlistTue, Nov 10, 2026Instructor: Sophie Dubois -
Nyonya Malaysian: A Piggy Affair
$195 Only $185 (member pricing)Sat, Nov 14, 2026Instructor: Linda Tay Esposito -
Korea's Comfort Soup: Kalguksu
$195 Only $185 (member pricing)Wed, Nov 18, 2026Instructor: Polly Sang -
Hearty Vegetarian Holidays: Spice Up Thanksgiving
$195 Only $185 (member pricing)Thu, Nov 19, 2026Instructor: Annelies Zijderveld