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Monday, February 1, 2021
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Sun
Mon
Tue
Wed
Thu
Fri
Sat
31
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Meat 101: Roasting
Feb 5 2021 -
6:00pm
to
8:00pm
7
8
9
10
11
12
13
Exceptional Essentials: Salmon
Feb 8 2021 -
6:00pm
to
7:30pm
Short and Sweet: Modern Sauces
Feb 9 2021 -
6:00pm
to
7:30pm
14
15
16
17
18
19
20
21
22
23
24
25
26
27
Instant Pot Double Dinner
Feb 22 2021 -
6:00pm
to
8:00pm
Teen Culinary Basics Bootcamp
Feb 27 2021 -
5:00pm
to
7:30pm
28
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6