{"product_id":"sambal-and-chili-oil","title":"Sambal and Chili Oil","description":"\u003cp dir=\"ltr\"\u003e\u003cspan\u003eTurn the heat up! This class features beloved chili condiments in Southeast Asian cuisine: Sambal and Chili Oil! Sambal is a ground paste of chili peppers with ingredients like shrimp paste, garlic, and shallots. Sambal is served as a condiment, dipping sauce, or cooking ingredient. Chili Oil, on the other hand, is neutral oil infused with chilies, aromatics, and spices (like Sichuan peppercorns). These flavor-packed condiments make a big impact in the kitchen and power up the simplest of recipes. \u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eYou’ll focus on making 5 sauces, taking 3 of them home with you. Linda will demonstrate a few recipes for dinner to teach how these condiments are used in the kitchen. Spice it up with us!\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003cbr\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch2 dir=\"ltr\"\u003eMENU\u003c\/h2\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eSauces:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eSambal Tumis Belachan*\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eSambal Udang Kering *\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eRed Oil *\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eSweet Chili Garlic Sauce\u003c\/span\u003e\u003c\/li\u003e\n\u003cli dir=\"ltr\"\u003e\u003cspan\u003eSambal Belachan with Lime Leaves\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan\u003e*indicates sauces sent home with students\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cstrong\u003eDinner (Demo):\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan\u003eSoy Honey Roasted Chicken Wings\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTau Eu Bak Braised Pork Belly (Tofu option available if requested with advance notice)\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eTea Lava Eggs\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eKerabu Pineapple - Pineapple and Cucumber Salad with Chilies\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan\u003eSteamed Rice\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eServed with sambal belachan and garlic sauce as condiments\u003c\/span\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e \u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eAllergens: Egg, Fish, Shellfish (Shrimp), Soy, Tree Nuts. Concerns? Email \u003c\/span\u003e\u003ca href=\"mailto:info@18reasons.org\"\u003e\u003cspan\u003einfo@18reasons.org\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eLearn more about Linda \u003c\/span\u003e\u003ca href=\"https:\/\/18reasons.org\/our-chef-instructors\"\u003e\u003cspan\u003ehere.\u003c\/span\u003e\u003c\/a\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\u003cspan\u003eReview our registration and cancellation policies \u003c\/span\u003e\u003ca href=\"https:\/\/18reasons.org\/registration-and-cancellation-policies\"\u003e\u003cspan\u003ehere\u003c\/span\u003e\u003c\/a\u003e\u003cspan\u003e.\u003c\/span\u003e\u003c\/p\u003e","brand":"18 Reasons","offers":[{"title":"Default Title","offer_id":53901624803696,"sku":"2026.08.05_Sambal and Chili Oil","price":195.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0896\/1631\/8832\/files\/85SambalChili.png?v=1781200190","url":"https:\/\/18reasons.org\/products\/sambal-and-chili-oil","provider":"18 Reasons ","version":"1.0","type":"link"}